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| Home » Food Recipes » Indian Bread Recipes »Cranberry Banana Bread |
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Ingredients
- 1 cup sugar
- 1/4-1/2 cup butter or 1/4-1/2 cup margarine, softened
- 1 cup mashed banana
- 1/4 cup milk
- 2 eggs
- 2 cups flour
- 2 teaspoons baking powder
- 1/2 cup chopped walnuts
- 1 1/2 cups coarsely chopped fresh cranberries or 1 1/2 cups coarsely chopped frozen cranberries
Directions
- Preheat the oven to 350F degrees.
- Grease an 8 1/2 by 4 1/2 inch loaf pan.
- Mix sugar and butter in a medium mixing bowl until completely blended.
- Add banana, milk and eggs, mixing well.
- Add dry ingredients, mixing just until moist.
- Stir in nuts and cranberries.
- Spread batter evenly in the loaf pan.
- Bake for 1 hour and 10 minutes, or until a toothpick inserted in the centre of the bread comes out clean.
- Remove from pan, cool on rack.
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